September 6, 2007

Wine Dinner

Filed under: Wine Dinners, Menu — Nick & Stefano @ 7:39 am
Ciao Dear friends and Patrons,
on Tuesday, September 25th, 2007 @ 7:30 p.m., “La Parolaccia Osteria Italiana” in Long Beach will host a regional Wine Dinner.
The menu will feature traditional dishes from Trentino Alto Adige, paired with some excellent wines from this Northern Italian region.
Trentino Alto Adige is laid out along the country’s northeastern border with Austria. It is a breathtaking land of saw-toothed ridges and snow capped peaks with the beautiful city of Trento as its capital.
This region is one the Italians’ favorite ski resort areas.
In the northern part, Alto Adige, also known as SudTyrol, the German language is still prevalent.
If you would like to attend this special dinner please make your reservations through e-mail or contact us at (562) 438 1235.
We would like to thank you one more time for your continued Patronage and we hope to see you soon.
Ciao, nick & stefano
Cena regionale con I vini del Trentino Alto Adige
(Regional dinner with wines from the Trentino Alto Adige Region)
Tuesday, Sepetmber 25th, 2007 @ 7:30 p.m.
Menu
Pinot Bianco, Cantina Tramin
Fagottini di ricotta con salsa di porcini
Pastry triangles filled with fresh ricotta
over porcini mushroom sauce
Merlot Heart, Azienda Kris
Gnocchetti di spinaci alla Tirolese
Spinach dumplings with smoked Italian bacon
In a light grappa cream sauce
Chardonnay, Cantina Tramin
Stuzzichino di pere e speck
Sliced pears and Tirolese speck served with arugula
with olive oil and lemon juice
Lagrein, Cantine Tiefenbrunner
Ossobuco di cervo con frutti di bosco
Venison shank cooked in red wine with berries
and bay leaves
Dessert
Strudel di mele
Apple strudel
$62.00 x person (Tax & Gratuity not included)
Buon Appetito

May 31, 2007

Wine Dinner

Filed under: Events, Wine Dinners, Menu — Nick & Stefano @ 9:03 pm
Ciao dear friends and Patrons,
On Tuesday, June 26th, 2007 “La Parolaccia Osteria Italiana” in Long Beach will host a regional Wine Dinner featuring a menu and wines from the regions of Lazio and Umbria.
Region Lazio (Latium) is in the heart of Italy and along the Thyrrenian Sea.
Lazio is the center of the Italian political life thanks to to the presence of the Government and the Parliament; it is the Catholic world center since there is the Vatican and a favorite tourism destination because of its capital the Eternal city : Rome.
Region Umbria is also in the heart of Italy, but is not touched by the sea.
The territory is for one-third mountains and for the rest hills covered with olives tree and vineyards. Umbria is also among the first producers in Europe of black truffle.
Assisi, Gubbio, Spoleto and Perugia are also very famous tourist destinations.
If you would like to join us for this very special night, please make your reservations through e-mail or call us at (562) 438 1235.
In the mean time we would like to thank you for your continued Patronage.
Ciao,
Cena regionale del Lazio e dell’ Umbria
Tuesday, June 26th, 2007 @ 7:30 p.m.
Menu
Est! Est!! Est!!! Di Montefiascone Doc, Faslesco (Lazio)
Crostini di olive e funghi
Toasted bread with olives and mushrooms
Pesano Merlot IGT, Falesco (Umbria)
Bombolotti all’ Amatriciana
Half rigatoni pasta with Italian pancetta, onions
and fresh tomato sauce lightly spicy
Frascati Doc, Cantine Conte Zandotti, (Lazio)
Pomodori ripieni di riso
Rice-stuffed tomatoes with fresh herbs and extra virgin olive oil
( One of the most popular summer dishes in Rome)
Assisi Rosso DOC, Sportoletti, (Umbria)
Costolette d’agnello a scottadito
Grilled lamb chops served with fresh lemon and garlic spinach
Dessert
Gelato di fichi con frutta secca
Figs gelato with pine nuts, raisins and walnuts
$59.00 per person (Tax & gratuity not included)
Buon Appetito

April 1, 2007

Wine Dinner

Filed under: Events, Wine Dinners, Menu — Nick & Stefano @ 8:59 pm
Ciao Dear friends and Patrons,
On Tuesday, April 24th, 2007 “La Parolaccia Osteria Italiana” in Long Beach will host a regional Wine Dinner, featuring a five courses menu and wines from the Italian region of Campania.
Even if you have never heard of this Italian region, we are sure you have dreamed of visiting it at least once. With Naples as its capital, it is home to the world-renowned Amalfi Coast, the ancient tragic city of Pompei and the romantic isle of Capri. It is also the birthplace of pizza, spaghetti and buffalo mozzarella.
If you would like to attend this special dinner, please make your reservation through e-mail or call us @ (562) 438 1235.
We also would like to inform you that on Sunday, April 8th, 2007 (Easter Sunday), we will be closed.
We would like to thank you for your continued Patronage and we would like to wish you a very Happy Easter.
Ciao, Nick & Stefano
Cena Regionale della Campania con Terredora Di Paolo
Campania’s regional Wine Dinner with Terredora Di Paolo Winery
Tuesday, April 24th, 2007 @ 7:30 p.m.
Menu
‘05 Falanghina IGT
Calamaretti ‘e Santa Lucia
Baby squid cooked in a casserole with garlic and fresh San Marzano tomatoes, served with fresh lemon
*****
‘05 Greco di Tufo, Loggia della Serra
Farfalle ch’e’ iambere’ e zucchine
Bow tie pasta with shrimps in a cream of zucchini
*****
‘05 Aglianico d’Irpinia IGT
Peperonata Vesuviana
Bell peppers sautéed with garlic and fresh San Marzano tomatoes in white wine, served with fresh basil
*****
‘04 Lacryma Christi del Vesuvio Rosso
Manzo a’ pizzaiola ch’e’ zucchine a’ Scapece
Thinly sliced beef tenderloin cooked in the oven with sliced fresh San Marzano tomatoes and oregano, served with sliced and fried zucchini marinated 24 hours in red wine vinegar
*****
Dessert
Fraule’ co’ limoncello
Fresh strawberries marinated in sugar and limoncello liquor
$61.00 per person (tax and gratuity not included)
Buon Appetito
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La Parolaccia Osteria Italiana
2945 East Broadway, Long Beach, CA 90803 (562)438-1235